Ganoderma 101

Ganoderma 101: Polysaccharides (Part 2 of 5)


Last time in Ganoderma 101, we discussed adenosine, one of the 5 key components that give Ganoderma lucidum its life-affirming benefits. This week we focus on Polysaccharides, the amazing nutrients that are known to help strengthen cell membranes, boost anti-oxidant levels, and cleanse toxins from the body!


Several studies indicate that polysaccharides are important in the prevention of degenerative diseases, regulate digestive health, moderate cholesterol levels, and help maintain healthy blood sugar. Be careful, though: as one article points out, it's best to get your polysaccharides from only the most natural sources. (Good thing Gano Excel's Ganoderma lucidum is 100% organic certified and purity-guaranteed due to our vertical production and distribution methods!)

For more information on polysaccharides, check out these articles:

Polysaccharides and Health (E-Zine Articles, 2009)
Polysaccharides – The Key to a Healthy Intestine (The Naked Scientists, November 2009)
Next week we'll take a look Organic Germanium. Please remember: the purpose of this series is to provide you with solid facts and science-based reasons for "The Magical King of Herbs'" health benefits. As always, we're not making claims here: we're simply providing you with information that can help you make an informed decision about our products. Consult with your doctor before beginning any such herbal regimen!

For more information go to: www.ganocoffeespot.com